Preservation Demo of Smoothies, Syrups and Shrubs, at Tuesday Farmers’ Market, 6/24/14

Preservation Demo of Smoothies, Syrups and Shrubs, at Tuesday Farmers' Market, 6/24/14
We’re hosting a series of food preservation demos at the Farmers’ Market, to share skills on preserving the summer abundance. Buying produce at the peak of the season means you get the best flavor and value, and with some simple techniques you can extend the shelf life to enjoy them (and share them) for longer.… Read more »

Empty Reservoirs, Fallow Fields: Panel Discussion on Drought, Climate and Food, 5/27/14

Empty Reservoirs, Fallow Fields: Panel Discussion on Drought, Climate and Food, 5/27/14
This is the first of two events we have coming up that look at the impact the drought and climate change will have on our food system. In the coming years, drought, hotter temperatures, and extreme weather will team up to reduce crop yields around the world, making food scarcer and more expensive. Here in… Read more »

First Farmers’ Market Cooking Demo of the Year, 5/27/14

First Farmers' Market Cooking Demo of the Year, 5/27/14
The first Cooking Demo of the 2014 season will be at our Farmers’ Market Tuesday, May 27th.  HuNia Bradley, former manager of our Farm Fresh Choice program, will be leading the cooking demo with her new business, HuNia’s Kitchen. HuNia will be sharing recipes and samples that are healthy, affordable, and simple to prepare. Up… Read more »

Panel and Farm Tour: Two Upcoming Events Tap into Drought, Climate and Food Systems

Panel and Farm Tour: Two Upcoming Events Tap into Drought, Climate and Food Systems
The worst of the drought is looming for farmers. Consumers nationwide may get hit with rising food prices through the summer. Yet the impacts of the drought may go far beyond this summer: our local food system is adapting to a future with a volatile climate. We have two back to back events that will… Read more »