An introduction to DIY home cheese making made simple and accessible. K. Ruby Blume introduces you to the concepts, equipment, and ingredients necessary to making cheese at home successfully, the very first time. The book offers clear instructions, humorous stories, dozens of recipes and troubleshooting tips as well as information on running a small home goat dairy and non-dairy cheese recipes.
Everyday Cheesemaking: How to Succeed Making Dairy and Nut Cheese at Home
Return to Library Main Page
