Recipients of the Supplemental Nutrition Assistance Program (SNAP), known as CalFresh in California, are no longer issued paper food stamps. Instead, they are issued an Electronic Benefit Transfer (EBT) card where recipients can access their food benefits electronically by swiping their card at the point of sale. In order to accept CalFresh EBT cards, farmers’ markets typically establish a central Point of Sale (POS) model, allowing the market to sell EBT scrip to customers at a central point in the market. The customer then spends their EBT scrip with any eligible food producer in the market and the market manager later redeems the scrip for cash or in place of a stall fee. This system requires the farmers’ market manager or operator to become authorized as a SNAP retailer by Federal Nutrition Services (FNS) USDA, and to implement and promote the EBT program.