10am to 3pm every Saturday, rain or shine.
The Ecology Center Farmers’ Markets are festive, family-friendly, open-air marketplaces where California farmers bring fresh, locally-grown produce and farm-processed foods to sell directly to consumers. Our markets feature fruits, vegetables, nuts, baked goods, jams and preserves, juices, olive oils, tofu, meat, cheese, prepared foods, nursery plants, and flowers. Often, musicians entertain the shoppers, and special events are scheduled throughout the year. We are committed to supporting small-scale farmers who practice sustainable agriculture, and we always accept WIC and EBT.
