Indian Uses of Native Plants

A collection of information and personal accounts of Native American Indian traditional production and acquisition of goods. The book primarily details plants for basketry, foods, famine food, beverages, dyes, and other uses. Meat, leather, and other animal products are also included, as is salt.

Author: Murphey, Edith Van Allen
Call Letter: At
Call Number: 21
Publication Format: book
Publication Year: 1987Website:

Return to Library Main Page