Community Event

  • This event has passed.

Chai and Spice Workshop

Sunday | December 02, 2018 | 2:00 pm — 4:00 pm

UC Botanical Garden | 200 Centennial Dr, Berkeley, CA

 Botanical Garden

Enjoy and learn about the Garden’s tropical plant collection that provide the spicy ingredients for chai. Deepa Natarajan will lead you on a journey through spice history and and teach you a couple of recipes for making masala chai. Take home a recipe and spice blend and sip lots of chai along the way!

  $35, $30 members

 Register online or by calling 510-664-7606

 gardenprograms@berkeley.edu

Visit Event Website >>
Cost: $30 - $35
Please contact organizer for wheelchair accessibility information.

« All Events