On Friday, California Governor Jerry Brown signed AB 1321, a bill we have been pushing hard for. The Farm Bill contains money to incentivize SNAP (food stamp) recipients to buy fresh produce at farmers’ markets. AB 1321 sets up the framework for California to attract those federal funds, which will make healthy eating choices more… Read more »
A story this week on NPR’s food blog, The Salt, emphasized one of the hard impacts of poverty in America: those on food stamps eat less nutritious food. Their story highlighted a review of 25 studies over the past decade that look at food spending and diets of Americans receiving Supplemental Nutrition Assistance Program (SNAP).… Read more »
The Ecology Center is at the forefront of policy discussions to improve health outcomes among the nation’s most vulnerable communities. On May 29th, 2015, the Ecology Center’s Executive Director, Martin Bourque, presented as a featured speaker at The Future of SNAP? Improving Nutrition Policy to Ensure Health and Food Equity.
Hosted by the Berkeley Food… Read more »
[Press Release] Agriculture Secretary Tom Vilsack today announced that the Ecology Center in Berkeley, California will receive one of the USDA’s first ever Food Insecurity Nutrition Incentive (FINI) grants, totaling $3.7 million over two years. The grant will help to expand Market Match, California’s healthy food incentive program to additional farmers’ markets and other outlets… Read more »
This latest Farm Bill update came today:
“We are very disappointed to see that the House Ag Committee rejected two amendments proposing to restore cuts to SNAP.
Call your Representative and let them know that you oppose any cuts to SNAP.
We are pleased to report that the House Ag Committee has passed:
Rep. Johnson’s… Read more »
Inspiring and building a sustainable, healthy, and just future for the East Bay, California, and beyond.