Non-native invasive plant species are the bane to many gardeners and landscapers, but not to those who know how to use them. Many so called “weeds” are actually quite useful as wild foods or medicines. Because they thrive on disturbed soils, these plants can be found in great abundance in and around the cities of… Read more »
Learn about edible wild plants of the San Francisco Bay Area. Kevin Feinstein, coauthor of the new book, The Bay Area Forager, will speak about local foraging and share stories of writing the book. Kevin Feinstein is a Bay Area writer, teacher, and researcher of plants, food, sustainability, and natural health. He is the… Read more »
Inspiring and building a sustainable, healthy, and just future for the East Bay, California, and beyond.
