We’ve gotten a few sprinkles in the Bay Area since Governor Brown signed a package of bills to regulate the state’s groundwater resources last week, but the drought’s far from over. The move is vital to protect the future of local, sustainably grown food in California. It’s also long overdue, and it’ll be years before… Read more »
Earlier this month, we posted about how the drought is impacting different farmers in our Farmers’ Markets. One of the big impacts is that surface water delivery has been cut off in many agricultural areas of the state, so farmers have resorted to pumping groundwater to keep their farms in business.
Unlike surface water, groundwater… Read more »
Fracking is expanding all over the country, but it’s also already being used here in California. Understanding what fracking is, how to talk about it, and what can be done to protect communities from its risks are all going to be addressed at a free upcoming workshop, Tuesday, November 19th from 7 to 9 PM.… Read more »
From California Watch, a newly published UC Davis study on nitrate pollution in groundwater draws some grim conclusions. The study examined the sources, impact, costs and potential solutions in five California counties, representing the biggest agricultural producers in the state, and found 10% of the 2.6 million residents of those counties might be drinking nitrate-contaminated… Read more »