Great news! An effort led by the Sustainable Economies Law Center has culminated with the signing of the California Homemade Food Act, or AB 1616, by Gov. Brown last Friday. This success for small scale food producers was aided by the Berkeley Food Policy Council, whose member organizations wrote in letters of support, along with… Read more »
The hard-working people at the Sustainable Economies Law Center have been leading efforts to get a “cottage food law” on the books in California, and the campaign is very close to a successful finish. Over thirty states have similar laws, which creates a category of food production called a cottage food operation. Unlike other types… Read more »
Inspiring and building a sustainable, healthy, and just future for the East Bay, California, and beyond.