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Ecology Center

EBT Farmers' Market Nutrition Project

« Back to EBT Project Main Page

EBT Nutrition Promotion Materials Available to Qualifying Farmers' Markets

2007 List of EBT Nutrition Promotion Materials Available to Market Managers (.doc, 764KB)
Sample Poster that can be customized for your Farmers' Market (.pdf, 456 KB)

To find out if your Farmers' Market qualifies to receive these items and to order items, contact Linda Langan, Statewide Coordinator, EBT Farmers' Market Project, (510) 548-2220 x226 or linda@ecologycenter.org

EBT at Farmers’ Markets Promotion Ideas & Samples


Promoting Nutrition to Food Stamp Recipients at CA Farmers' Markets


Signs

“We Accept EBT – Buy Tokens Here” – Heart of the City Farmers’ Market (.pdf, 156 KB)
"We Accept EBT - Buy Stockton tokens here" (.pdf, 2.9 MB)

Flyers

EBT coupon flyer - English, editable (.doc, 248 KB)
EBT coupon flyer - Spanish, editable (.doc, 240 KB)

Posters

"EBT Coming Soon" - Spanish/English (.pdf, 1.4 MB)
Generic Farmers' Market EBT Poster (.pdf, 2.1 MB)

Full-Color Brochure Samples

Alameda County EBT Brochure - 5 languages (.pdf, 224 KB)
Generic Page 1 - Spanish/English (.pdf, 6.6 MB)
Generic Page 2 - Spanish/English (.pdf, 2.5 MB)
Contra Costa FM EBT brochure - Spanish/English (.pdf, 356 KB)

EBT Card graphic (.pdf, 1.3 MB)

EBT Buttons layout (.pdf, 2.1 MB)

Network for a Healthy California Logo - English (.tif, 660 KB)

Network for a Healthy California Logo - Español (.tif, 660 KB)


Network for a Healthy CaliforniaThe Ecology Center is coordinating the EBT Farmers' Market Nutrition Project to assist eligible Farmers' Markets that accept EBT to promote nutrition and healthy eating through increased EBT redemption for fresh fruits and vegetables. This project is funded by the U.S. Department of Agriculture Food Stamp Program, an equal opportunity provider and employer, through the Network for a Healthy California. For more information on Food Stamp Benefits, call (888) 328-3483.

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Ecology Center · 2530 San Pablo Avenue, Berkeley, CA 94702
tel: 510-548-2220 · fax: 510-548-2240 · Contact Us