Come hear author Deborah Eden Tull discuss her new, simple, revolutionary guide to mindful, sustainable food shopping, planning, preparation, cooking, and eating in the city. The Natural Kitchen picks up where The Urban Homestead books leave off and brings the lessons of sustainable living into the kitchen, where the daily choices we make involving food have a profound impact both on our lives and the world at large. She’ll be at the Ecology Center on Sunday November 14, so don’t miss your chance to hear her talk and get signed copies! Click here for event details.
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